Dips & Spreads
Watermelon Mango Cilantro Salsa
Watermelon mango cilantro salsa with lime, red onion, and jalapeno. A bright, juicy, refreshing tropical salsa for grilled meats, tacos, or chips.
15 minCook
2-3Servings
This vibrant salsa combines the sweetness of ripe watermelon and mango with the zesty punch of lime, fresh cilantro, and a hint of heat. It's refreshing, juicy, and packed with bold, tropical flavor, making it the perfect accompaniment for grilled meats, tacos, or tortilla chips. Finished with a handful of cilantro microgreens, it gains an extra layer of fresh, citrusy brightness that enhances every bite. Light, colorful, and incredibly addictive, this salsa is a standout addition to any table.
Directions
- 1Prepare the Base: In a bowl, combine watermelon, mango, red onion, and jalapeño (if using).
- 2Add Fresh Flavor: Stir in chopped cilantro and lime juice.
- 3Season: Add salt and pepper to taste, adjusting lime for brightness.
- 4Finish & Serve: Gently fold in cilantro microgreens just before serving. Serve chilled.
- 5Top with Nutri Green microgreens of your choice!
Make it with
Recommended microgreens for this dish
Nutritional info
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Cilantro microgreens are a nutritional powerhouse, They are rich in vitamins A, C, and K, as well as folate, potassium, and manganese. . They are particularly rich in vitamin K, beta-carotene, and lutein/zeaxanthin.