Beef & Steak
Peppercorn Steak with Roasted Potatoes
A fresh peppercorn steak with roasted potatoes recipe finished with Nutri Green Triton Radish Microgreens. Includes servings, simple steps, and nutrition estimates.
10 minPrep
15 minCook
3Servings
Peppercorn Steak with Roasted Potatoes finished with Nutri Green Triton Radish Microgreens for fresh flavour, colour, and texture.
Directions
- 1Prep and season the main ingredients.
- 2Cook until tender and properly browned, then prepare the sauce or dressing.
- 3Build the plate with the base, vegetables, and cooked ingredients.
- 4Finish with a generous handful of Nutri Green Triton Radish Microgreens just before serving.
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